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Masterchef The Professionals 2016


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Old 06-12-2016, 20:35
Ess_Bee
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I think 12 is too many to try and cram into one programme. They should do 2 progs of 6. Too many dishes passing before our eyes and hard to remember them individually.
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Old 06-12-2016, 20:35
applepie2100
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Scottish chap is doing very well indeed.

He deserves a promotion when he eventually returns to work!
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Old 06-12-2016, 20:35
gamzattiwoo
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I think Gary is very good anyone agree he is one of the best?
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Old 06-12-2016, 20:36
Goggle girl
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Scottish lecturer has done well.

Bought some of those frozen Lidl lobsters the other week when they were £2.99 each for one day. Was going to attempt a bisque with one of them.
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Old 06-12-2016, 20:36
anyonefortennis
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Chocolate Lemon ?? Never heard of that, and it sounds lush
White chocolate with lemon is lovely.
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Old 06-12-2016, 20:36
penelopesimpson
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Rich has a face
Ike a pallid currant bun
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Old 06-12-2016, 20:37
Ess_Bee
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It must be wonderful to be a top chef with all that skill and training. If I asked Marcus to make me a lemon meringue pie, for instance, I bet he wouldn't need to check on weights and measures and times in a cookery book, he's just get on with it!
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Old 06-12-2016, 20:37
anyonefortennis
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Rich has a face
Ike a pallid currant bun
LOL
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Old 06-12-2016, 20:37
steviespice
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Marcus is great tonight
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Old 06-12-2016, 20:38
Goggle girl
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White chocolate with lemon is lovely.
White chocolate is generally an abomination and has no business calling itself chocolate.
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Old 06-12-2016, 20:38
anyonefortennis
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Oh dear Zoe is crying.
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Old 06-12-2016, 20:38
penelopesimpson
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Poor Zoe
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Old 06-12-2016, 20:38
gamzattiwoo
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Scottish lecturer has done well.

Bought some of those frozen Lidl lobsters the other week when they were £2.99 each for one day. Was going to attempt a bisque with one of them.
That is cheap I paid £5 each or so.
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Old 06-12-2016, 20:38
penelopesimpson
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Or a ginger Stollen
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Old 06-12-2016, 20:39
horwichallstars
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Rabbit & Orange ... not as nice as Chocolate and Orange
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Old 06-12-2016, 20:39
Ess_Bee
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White chocolate is generally an abomination and has no business calling itself chocolate.
I believe it's not, technically, it's really cocoa butter. It's the Milky Bar Kid!
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Old 06-12-2016, 20:39
owllover
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I think Gary is very good anyone agree he is one of the best?
I do. I love the look of his food.
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Old 06-12-2016, 20:39
Rhumbatugger
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Feel sorry for these poor bastards.
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Old 06-12-2016, 20:40
jonbwfc
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God I hope the courgette flowers have all been used up.
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Old 06-12-2016, 20:40
anyonefortennis
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White chocolate is generally an abomination and has no business calling itself chocolate.
Lemon and white chocolate mousse is lovely.
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Old 06-12-2016, 20:40
Rhumbatugger
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Rabbit & Orange ... not as nice as Chocolate and Orange
Or Gin and Orange.
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Old 06-12-2016, 20:40
gamzattiwoo
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I think 12 is too many to try and cram into one programme. They should do 2 progs of 6. Too many dishes passing before our eyes and hard to remember them individually.
Yes it is too many too much to take in .
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Old 06-12-2016, 20:40
stargazer61
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Oh dear Zoe is crying.
She is brilliant but her youth and inexperience is showing atm
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Old 06-12-2016, 20:40
Goggle girl
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That is cheap I paid £5 each or so.
Yeah, it was a special in a Saturday. They did some kind of Twitter promotion (I don't do Twitter) that if so many thousands of folllowers joined in, they would discount the lobbies. I read about it & was there for opening time
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Old 06-12-2016, 20:41
horwichallstars
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Down in London on Friday for the BBC Christmas Party ... I might go Celeb chef stalking ... lol
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