Who the hell wants a pre-dessert?
Why not have a pre-dinner before dinner?
Why not have a pre-dinner before dinner?
Masterchef The Professionals 2016
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Originally Posted by Kaz159:
“What's this thing with cooking meat 3 ways? I've seen it a lot in this programme.”
“What's this thing with cooking meat 3 ways? I've seen it a lot in this programme.”
Maybe it's to hide over cooked meat..lol. You know we could have rare to the point of almost bleating, cooked just right that it is crying out for mint sauce and then burnt and chewy
Originally Posted by prehensile:
“"From the word get go". Yuck - mangled Americanism from Marcus there. Tsk tsk
”
“"From the word get go". Yuck - mangled Americanism from Marcus there. Tsk tsk
”
That was TERRIBLE. I actually winced.
Originally Posted by Andagha:
“What is it with ice cream and vegetables this year? I'm sure we've had it before..”
“What is it with ice cream and vegetables this year? I'm sure we've had it before..”
Have you never had sprout sorbet?
Originally Posted by horwichallstars:
“Pound Shop Michael O'Hare, in his element”
“Pound Shop Michael O'Hare, in his element”
I keep wanting to shout at the t.v. "You're not Michael, so don't even go there" It doesn't work though...lol
Originally Posted by gamzattiwoo:
“Evening all . Not sure about cauliflour ice cream prefer rum and raisin.”
“Evening all . Not sure about cauliflour ice cream prefer rum and raisin.”
Ive already made up my mind lol
Originally Posted by anyonefortennis:
“His stuff for Waitrose is quite hit and miss. Hated the Christmas pudding with the candied clementine inside. It's sickly sweet. His turkey gravy is awful also. Tastes like medicine.”
“His stuff for Waitrose is quite hit and miss. Hated the Christmas pudding with the candied clementine inside. It's sickly sweet. His turkey gravy is awful also. Tastes like medicine.”
Agree. It varies between excellent and awful
Originally Posted by Ess_Bee:
“Have you never had sprout sorbet?”
“Have you never had sprout sorbet?”
Only if I could have pistachio crumbs with it...
Originally Posted by Ess_Bee:
“Have you never had sprout sorbet?”
“Have you never had sprout sorbet?”
I am immensely relieved that the answer is no
Originally Posted by Andagha:
“Only if I could have pistachio crumbs with it...”
“Only if I could have pistachio crumbs with it...”
It needs a bacon and black pudding foam too...
Originally Posted by applepie2100:
“It needs a bacon and black pudding foam too...”
“It needs a bacon and black pudding foam too...”
No I disagree, it needs a chestnut sous verde...or in my world "drowned"
Dear little ZWC (Zoe Woodland Creature) whisking away with her meringue. She is so sweet!
Monica's specs look like she pinched them off a 1950's school child.
Monica's specs look like she pinched them off a 1950's school child.
Originally Posted by Andagha:
“What was that green bag sitting in the water? It looked rather odd...lol”
“What was that green bag sitting in the water? It looked rather odd...lol”
Miso mash I think
Originally Posted by Andagha:
“What was that green bag sitting in the water? It looked rather odd...lol”
“What was that green bag sitting in the water? It looked rather odd...lol”
Cauliflower puree.
Originally Posted by penelopesimpson:
“Who the hell wants a pre-dessert?
Why not have a pre-dinner before dinner?”
“Who the hell wants a pre-dessert?
Why not have a pre-dinner before dinner?”
Think they are trying to get away from using French terms i.e pre-starter instead of amuse-bouche (which sounds interesting)
Originally Posted by Ess_Bee:
“Dear little ZWC (Zoe Woodland Creature) whisking away with her meringue. She is so sweet!”
“Dear little ZWC (Zoe Woodland Creature) whisking away with her meringue. She is so sweet!”
She's utterly adorable
Originally Posted by Agent Krycek:
“Miso mash I think”
“Miso mash I think
”
Well that's certainly different.... Wonder if it comes out green..
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