|
||||||||
Masterchef The Professionals 2016 |
![]() |
|
|
Thread Tools | Search this Thread |
|
|
#76 |
|
Forum Member
Join Date: Nov 2011
Posts: 1,217
|
He crushed the garlic with the skin still on
Even I wouldn't do that. Suspect they will let him through because they like him.
|
|
|
|
|
Please sign in or register to remove this advertisement.
|
|
|
#77 |
|
Forum Member
Join Date: Jul 2007
Location: Dirty thirty and proud!
Posts: 54,317
|
Northern Ireland/Mexican fusion?
Different! |
|
|
|
|
|
#78 |
|
Forum Member
Join Date: Sep 2010
Posts: 1,285
|
Oh dear. Next up
|
|
|
|
|
|
#79 |
|
Forum Member
Join Date: Nov 2008
Posts: 80,198
|
Quote:
What is wusstor?
It's a bit like Cholmondelay, only that's worse. |
|
|
|
|
|
#80 |
|
Forum Member
Join Date: Mar 2014
Location: Midlands
Posts: 2,030
|
Quote:
Ah I remember it well. Liebfraumilch was the wine of choice for my mother. I was quite fond of Piesporter.
|
|
|
|
|
|
#81 |
|
Forum Member
Join Date: Jul 2007
Location: Dirty thirty and proud!
Posts: 54,317
|
Quote:
He crushed the garlic with the skin still on
Even I wouldn't do that. Suspect they will let him through because they like him. |
|
|
|
|
|
#82 |
|
Forum Member
Join Date: Sep 2011
Location: 🇬🇧
Posts: 60,741
|
Quote:
Oooh Berni Inn
That's going back to the past ![]() Quote:
I wouldn't trust him to make my coffee after that.
|
|
|
|
|
|
#83 |
|
Forum Member
Join Date: Aug 2012
Posts: 11,096
|
I'm the head chef in a citizen's advice bureau.
|
|
|
|
|
|
#84 |
|
Forum Member
Join Date: Jun 2002
Posts: 13,908
|
The looks on their faces!
|
|
|
|
|
|
#85 |
|
Forum Member
Join Date: May 2006
Location: Depends what mood I am in...
Posts: 25,760
|
Errr there's a half a garlic in the pan...
|
|
|
|
|
|
#86 |
|
Forum Member
Join Date: Mar 2014
Location: Midlands
Posts: 2,030
|
Quote:
How you pronounce Worcestershire.
It's a bit like Cholmondelay, only that's worse. |
|
|
|
|
|
#87 |
|
Forum Member
Join Date: Sep 2011
Location: 🇬🇧
Posts: 60,741
|
Quote:
Doesn't one chef get chucked out at the end of this round?
|
|
|
|
|
|
#88 |
|
Forum Member
Join Date: Jul 2003
Location: Northumberland
Posts: 6,387
|
Quote:
How you pronounce Worcestershire.
It's a bit like Cholmondelay, only that's worse. |
|
|
|
|
|
#89 |
|
Forum Member
Join Date: May 2006
Location: Depends what mood I am in...
Posts: 25,760
|
Quote:
I think Piesporter was and is a riesling. Mateus was like pink vinegar! We had much sweeter tastes back then.
|
|
|
|
|
|
#90 |
|
Forum Member
Join Date: Nov 2008
Posts: 80,198
|
Quote:
Oh I see, sorry! And now try Featherstonehaugh....
|
|
|
|
|
|
#91 |
|
Forum Member
Join Date: Mar 2013
Posts: 10,643
|
Monica looks like a Lego figure with her hair like that
|
|
|
|
|
|
#92 |
|
Forum Member
Join Date: Mar 2014
Location: Midlands
Posts: 2,030
|
Quote:
I used to like a nice Lambrusco...lol Then went onto Mateus and then Blue Nun. Back to Lambrusco as I've aged
![]() |
|
|
|
|
|
#93 |
|
Forum Member
Join Date: Nov 2008
Posts: 80,198
|
Quote:
Is that the one pronounced Chummley or am I thinking of something else (or I'm just wrong).
I used to live on a street called that. |
|
|
|
|
|
#94 |
|
Forum Member
Join Date: Jul 2007
Location: Dirty thirty and proud!
Posts: 54,317
|
Couldn't get worse!
edit....perhaps it might with Monica's dish! |
|
|
|
|
|
#95 |
|
Forum Member
Join Date: Sep 2011
Location: 🇬🇧
Posts: 60,741
|
Quote:
I'm the head chef in a citizen's advice bureau.
|
|
|
|
|
|
#96 |
|
Forum Member
Join Date: May 2006
Location: Depends what mood I am in...
Posts: 25,760
|
I do worry when they say they are head chefs...
I'm claiming the title of Head Chef in my house Well I am the main cook so by default that means I'm the Head Chef...
|
|
|
|
|
|
#97 |
|
Forum Member
Join Date: Nov 2008
Location: London
Posts: 24,665
|
Damn it's THAT machine again.
|
|
|
|
|
|
#98 |
|
Forum Member
Join Date: Sep 2011
Location: 🇬🇧
Posts: 60,741
|
Did Monica open her restaurant yet?
|
|
|
|
|
|
#99 |
|
Forum Member
Join Date: Aug 2012
Posts: 11,096
|
25 mins? Should be fun.
|
|
|
|
|
|
#100 |
|
Forum Member
Join Date: May 2006
Location: Depends what mood I am in...
Posts: 25,760
|
Quote:
What about a nice Lambrini?!
|
|
|
|
![]() |
|
All times are GMT. The time now is 05:07.



Even I wouldn't do that. Suspect they will let him through because they like him.

That's going back to the past