Masterchef The Professionals 2016

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penelopesimpson

22-11-2016

Originally Posted by anyonefortennis:
“She has wax or something in it.”

Taramaslata?

bluefb

22-11-2016

Originally Posted by postit:
“'Textures of cauliflower' seems to be this year's theme”

I think I've got their album.

anyonefortennis

22-11-2016

Originally Posted by horwichallstars:
“Just microwaved some Heinz tomato soup ... I am feeling more qualified than this lot”

Timing the ping right takes skill.

Kaz159

22-11-2016

I'd eat this without the squid and the pork would need to be cooked more for me.

horwichallstars

22-11-2016

"Texture of cauliflower" - rolls eyes

Nice to see former favourite Black Pudding back

Nova21

22-11-2016

Originally Posted by anyonefortennis:
“Timing the ping right takes skill. ”

Haha!

anyonefortennis

22-11-2016

Originally Posted by penelopesimpson:
“Taramaslata?”

It would be pink like Mrs Slocombe.

apaul

22-11-2016

Undercooked pork - lovelyjubbly.

horwichallstars

22-11-2016

Originally Posted by bluefb:
“I think I've got their album.”

Nearly spat my soup out ... hilarious

Rhumbatugger

22-11-2016

Oh shut up ye baldy bastid.

penelopesimpson

22-11-2016

Where does this muppet cook?

Cobblers

22-11-2016

Bye bye Matthew.

Rhumbatugger

22-11-2016

I HATE Greg.

Just sayin'.

stargazer61

22-11-2016

What did Greg say????????????????????????

FortyTwo25

22-11-2016

Eww greg I don't ant to know about you dipping anything insomething wet

Andagha

22-11-2016

OMG I nearly choked on my tea when Gregg said that

anyonefortennis

22-11-2016

Back to the island for him.

thecowgirl

22-11-2016

Hold on Greg. Dip in to something wet while you are next to Monica?

Kaz159

22-11-2016

Aaargh phone call

horwichallstars

22-11-2016

"I'm desperate to dip that pork into something wet" - really Gregg? Oh-aye-missus

penelopesimpson

22-11-2016

It is oozing

penelopesimpson

22-11-2016

Originally Posted by Andagha:
“OMG I nearly choked on my tea when Gregg said that”

Me, too

anyonefortennis

22-11-2016

Baby food.

Rhumbatugger

22-11-2016

This lot of chefs are dire then.

steviespice

22-11-2016

that's two that need to go

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