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Five Guys in the UK |
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#76 |
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Forum Member
Join Date: Apr 2006
Posts: 4,112
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Quote:
"And would Mr Paisley like potato wedges, chips or fries with his meal?"
"You're not listening to me! They're CHIPS you bloody moron!! They're not WEDGES and they are not FRIES!!! They're CHIPS and I am NOT budging!!" 👺 He can call them chips all he wants... but he's wrong. As for 5 Guys, we went there a few months back and it was very nice but I think it was expensive for the size of portions given. I'd go again but it'd be only as a rare treat I think. |
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#77 |
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Join Date: Jul 2012
Posts: 766
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Quote:
No, in the UK chips are chips.
You won't find a chip shop selling the things you'rei referring to as chips. The things you're referring to are called fries and they've landed over here from the US Simple. You will find just as many chip shops in London selling fries as those selling chips. |
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#78 |
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Inactive Member
Join Date: Mar 2003
Location: London, United Kingdom
Posts: 19,783
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Quote:
French fries originated in .....France/Belgium as did wedges not the U.S
You will find just as many chip shops in London selling fries as those selling chips. |
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#79 |
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Join Date: Nov 2005
Posts: 1,865
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I think we all need to take a deep breath and relax a little on this whole chips/fries thing. You call them what you like, I'll call them what I like. It's not that big a deal...
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#80 |
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Join Date: Jan 2005
Location: London
Posts: 35,635
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The burgers are amazing but the fries are totally gross and have way to much salt.
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#81 |
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Join Date: Jul 2012
Posts: 766
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Quote:
You're spectacularly missing the point. Thin cut potatoes are not chips. They're fries. Even in five Guys, you don't see chips written on the menu. You see fries.
I simply replied to a post which said fries are from the U.S (which is incorrect) and that you wont find chippies selling fries (which is also incorrect) as many do. I have eaten enough in my lifetime to know the difference between fries/chips. These days I very rarely eat either, but my preference would be chips, crinkle cut or traditional. ![]() Regarding burger prices whether at five guys or elsewhere: Planet Hollywood charged over £10 for a burger over 10 years ago. At Gourmet Burger & certain pubs, diners, tinsel town etc you can expect to pay anything from £5.95 to around £15 now. I'm not really a fan of burgers, so would be more likely to choose something else from a menu, or try to avoid going to a place that only has burgers on offer. |
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#82 |
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Join Date: Mar 2013
Posts: 9,197
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Quote:
I think we all need to take a deep breath and relax a little on this whole chips/fries thing. You call them what you like, I'll call them what I like. It's not that big a deal...
Glad to see you've lost the fry on your shoulder. 😄 |
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#83 |
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Join Date: Mar 2013
Posts: 9,197
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Quote:
French fries originated in .....France/Belgium as did wedges not the U.S
You will find just as many chip shops in London selling fries as those selling chips. I doubt you'd find takeaways selling both chips and fries. |
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#84 |
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Join Date: Oct 2012
Posts: 4,274
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I dont care what you call them as long as they come with mayonnaise
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#85 |
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Join Date: Mar 2013
Posts: 9,197
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Quote:
I dont care what you call them as long as they come with mayonnaise
Chips have to have salt and vinegar.
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#86 |
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Join Date: Oct 2003
Location: Darn Sarf
Posts: 28,723
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Quote:
The things you're referring to are called fries and they've landed over here from the US where, if you ask for a bag of chips you get a bag of crisps.
As for Five Guys, I tried our nearest one last year and walked out when I saw part of their food stock (potatoes IIRC) stacked in bags in the middle of the main floor and that was before I noticed the prices! Heck, they are only flipping burgers and chips, whatever spin they like to put on it.First impressions count. Never again. |
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#87 |
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Inactive Member
Join Date: Mar 2003
Location: London, United Kingdom
Posts: 19,783
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Quote:
I ask for chips in McDonalds and get their variety of chips. Not crisps. We are not in the US and where that particular chips variety originated from is irrelevant.
As for Five Guys, I tried our nearest one last year and walked out when I saw part of their food stock (potatoes IIRC) stacked in bags in the middle of the main floor and that was before I noticed the prices! Heck, they are only flipping burgers and chips, whatever spin they like to put on it.First impressions count. Never again. |
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#88 |
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Join Date: Mar 2013
Posts: 9,197
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Quote:
I ask for chips in McDonalds and get their variety of chips. Not crisps. We are not in the US and where that particular chips variety originated from is irrelevant.
And they're hardly likely to serve you a burger and crisps are they? |
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#89 |
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Join Date: Dec 2007
Location: Herefordshire
Posts: 22,785
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Quote:
It's called English, we invented it, therefore however we spell it, pronounce it or decide to name it, is correct. They're chips.
![]() Looking at the menu, they are just a posh Mucky D, oh if you are allergic to peanuts, you are out of luck as they use peanut oil, mayb e that is why they are so expensive. Why are these places so pricey? I had a burger and fries from Frankie and Benny last year, the one and only time I been in there and the cost for what is to be honest a mass produced burger is over the top. I much preferred our local Burger shop, sure the prices was still high, but at least you knew it was cooked from scratched as you could see them shaping the burger and cooking it on the grill. |
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#90 |
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Join Date: Aug 2007
Posts: 3,719
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I've heard a lot about. Someone called their burger : "Like McDonald's bet done properly." Yeah, they have expanded a lot - there's a new one in Broadstairs in the Westwood Cross shopping centre.
I suppose those Freestyle Sodastream style machines look interesting. There's a hack to allow you to mix more flavours(it's up on YouTube). I think only a few of the branches stock alcohol. I've tried both Byron and Gourmet Burger Kitchen - they might be more on the pricey side, but they are both really tasty. It's always interesting going in there for the monthly specialty burgers. I think they are more aimed at the higher end of the market, what with having the burgers on plates and in Byron's case full waiter service. I think the Cajun fries from 5 Guys are meant to be one of the niche foods from there. It does look like the give out huge portions. |
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#91 |
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Inactive Member
Join Date: Mar 2003
Location: London, United Kingdom
Posts: 19,783
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Quote:
I've heard a lot about. Someone called their burger : "Like McDonald's bet done properly." Yeah, they have expanded a lot - there's a new one in Broadstairs in the Westwood Cross shopping centre.
I suppose those Freestyle Sodastream style machines look interesting. There's a hack to allow you to mix more flavours(it's up on YouTube). I think only a few of the branches stock alcohol. I've tried both Byron and Gourmet Burger Kitchen - they might be more on the pricey side, but they are both really tasty. It's always interesting going in there for the monthly specialty burgers. I think they are more aimed at the higher end of the market, what with having the burgers on plates and in Byron's case full waiter service. I think the Cajun fries from 5 Guys are meant to be one of the niche foods from there. It does look like the give out huge portions. |
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#92 |
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Forum Member
Join Date: Mar 2013
Posts: 9,197
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Quote:
I've tried both Byron and Gourmet Burger Kitchen - they might be more on the pricey side, but they are both really tasty. I think they are more aimed at the higher end of the market, what with having the burgers on plates and in Byron's case full waiter service. Wrap it in greaseproof, serve it on a plate or give it "full waiter service". It's a burger. It's what's in it that matters. |
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#93 |
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Join Date: Jul 2009
Posts: 329
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I'd never heard of them until I read this thread, but it does sound like they should be banned.
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#94 |
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Inactive Member
Join Date: Mar 2003
Location: London, United Kingdom
Posts: 19,783
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Quote:
I'd never heard of them until I read this thread, but it does sound like they should be banned.
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#95 |
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Forum Member
Join Date: Jul 2009
Posts: 329
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Quote:
Jesus. I bet New Year's Eve is a blast in your house.
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#96 |
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Inactive Member
Join Date: Mar 2003
Location: London, United Kingdom
Posts: 19,783
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Quote:
I don't go to expensive fast food shops on New Year's Eve
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#97 |
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Forum Member
Join Date: Jul 2009
Posts: 329
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Quote:
It's not expensive for what it is. Cheer up miseryguts. .
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#98 |
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Inactive Member
Join Date: Mar 2003
Location: London, United Kingdom
Posts: 19,783
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Quote:
Do you not think it would be easiest just to ban it though, so as to avoid these problems?
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#99 |
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Forum Member
Join Date: Jul 2009
Posts: 329
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Quote:
I think you're on some sort of wind up? Why would you ban it? What problems are you in about?
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#100 |
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Inactive Member
Join Date: Mar 2003
Location: London, United Kingdom
Posts: 19,783
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Quote:
All the things that have been discussed in this thread. This company has upset people with its high prices, the long time it takes to get served, no table service and also the size of the fries portions and that they don't do chips. Plus we have heard that the one in Newcastle is dirty and less popular than similar, more reasonably priced outlets in the same area. So rather than let them open more branches and make things worse, surely it would be better for the state to intervene?
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Heck, they are only flipping burgers and chips, whatever spin they like to put on it.