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Food that you have a phobia of, or simply can't stand |
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#1 |
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Forum Member
Join Date: Nov 2006
Location: ♂
Posts: 11,500
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Food that you have a phobia of, or simply can't stand
Black pudding. Yuck.
Plain cow's milk. It makes me want to vomit.
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#2 |
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Forum Member
Join Date: May 2006
Location: sussex
Posts: 4,716
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Brussel sprouts they are vile beyond all vileness.
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#3 |
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Forum Member
Join Date: Jan 2005
Location: Preparing for The Fishcake War
Posts: 10,131
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Can't stand peas, yuck. Also can't eat lamb...can eat a bit of pork but not a lot.
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#4 |
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Forum Member
Join Date: Jun 2006
Location: Glasgow
Posts: 9,752
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Foie gras.
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#5 |
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Forum Member
Join Date: Nov 2004
Location: Coventry area.
Posts: 1,143
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tripe, coming from the north my dad boiled it in milk and onions and tried to make me eat it as a kid, the smell made me heave never mind the tast, it was like chewing rubber. I find squid the same now .......scarred for life.
Black pudding ......absolutely delicious properly boiled and served with vinegar...yum with you on milk though. |
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#6 |
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Forum Member
Join Date: Jun 2002
Posts: 52,176
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Rice Pudding, Tapioca, Semolina.
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#7 |
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Forum Member
Join Date: May 2007
Posts: 272
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Mushrooms!!
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#8 |
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Forum Member
Join Date: Mar 2007
Location: Australia
Posts: 4,672
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Brussel Sprouts definitely.
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#9 |
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Forum Member
Join Date: Jan 2007
Location: Swashbuckling on Melee Island.
Posts: 21,624
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The only food I don't like is liver and kidney. Its not even for what it is, its the texture of it that just makes me want to throw up.
Also tripe - and I have to admit I have never had it but what it looks like just turns my stomach. If someone cooked it and offered me a bit to try I would most likely give it a go... just a small amount as I don't like saying I don't like something when I have never tried it. But I won't go out of my way to try it. |
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#10 |
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Forum Member
Join Date: Mar 2007
Location: Australia
Posts: 4,672
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Oh forgot to add liver and kidney and tripe. Am scared of all 3.
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#11 |
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Forum Member
Join Date: Nov 2005
Location: Half asleep 'neath the stars..
Posts: 2,928
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Celery *shudders*
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#12 |
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Forum Member
Join Date: Jun 2003
Location: Cornwall (ex-London)
Posts: 65,312
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Celery again (devil's tuber) and devil's root, celeriac.
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#13 |
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Forum Member
Join Date: Apr 2006
Posts: 1,311
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Eggs! Absolutely revolting!
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#14 |
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Forum Member
Join Date: Mar 2007
Location: Australia
Posts: 4,672
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I agree with the Eggs. As long as I can't taste it however I am fine with eggs.
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#15 |
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Forum Member
Join Date: Apr 2006
Posts: 1,311
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Quote:
I agree with the Eggs. As long as I can't taste it however I am fine with eggs.
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#16 |
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Forum Member
Join Date: Mar 2007
Location: Australia
Posts: 4,672
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Quote:
If it's in a cake or a yorkshire pudding that's ok. If it has the taste of eggs there is no way I could eat it.
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#17 |
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Forum Member
Join Date: Apr 2006
Posts: 1,311
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I avoid plates that have had eggs on them. I can smell the egg smell.
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#18 |
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Forum Member
Join Date: Jun 2007
Location: Colchester
Posts: 527
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Butter. It's simply disgusting.
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#19 |
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Forum Member
Join Date: Apr 2006
Posts: 1,311
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Quote:
Butter. It's simply disgusting.
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#20 |
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Forum Member
Join Date: Aug 2004
Location: Alba Gu Brąth
Posts: 125,169
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Oh gawd where would I start?..........sprouts, green beans, liver, kidneys, tripe, mushrooms, butter beans, mushy peas, chick peas, pizza, eggs, fatty meat, lamb, fish, burgers, white bread, yorkshire pudding.......I could go on & on & on...........
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#21 |
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Forum Member
Join Date: Oct 2005
Location: South Coast
Posts: 399
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tinned tomatoes. how can people eat them as they are/on toast? Yuck (in fact the idea of them on toast is even more gross and the toast would be soggy and vile).
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#22 |
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Forum Member
Join Date: Aug 2004
Location: Alba Gu Brąth
Posts: 125,169
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Quote:
tinned tomatoes. how can people eat them as they are/on toast? Yuck (in fact the idea of them on toast is even more gross and the toast would be soggy and vile).
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#23 |
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Posts: n/a
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Quote:
Oh gawd where would I start?..........sprouts, green beans, liver, kidneys, tripe, mushrooms, butter beans, mushy peas, chick peas, pizza, eggs, fatty meat, lamb, fish, burgers, white bread, yorkshire pudding.......I could go on & on & on...........
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#24 |
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Forum Member
Join Date: Aug 2004
Location: Alba Gu Brąth
Posts: 125,169
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Quote:
Do you like anything
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#25 |
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Forum Member
Join Date: Nov 2007
Location: Beth, O.T.Moon
Posts: 307
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Baked beans, liver, and kidneys
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