Originally Posted by orangebird:
“If there's one thing I cannot abide, it's putting hot food on a cold plate - drives me absolutelty bonkers.”
I'm the complete opposite. I don't like putting food on a warm/hot plate. Never seen the point. Unless you eat really slowly, the food isn't there long enough for the plate to make it cold. Besides if someone over-heats the plate you can end up with a nice burn off it.
Back to the microwave question, it's interesting that some of the posters so far state they don't see the need for a microwave. Having had a microwave since the mid-1980's, I don't know how I would prepare meals without one. I just use them without thinking. Each to their own, but I'd honestly be lost without a microwave.