So, I dunno if it's trendy, labour saving or for a really good reason but it seems that fresh sprouts often come on a stalk these days.
So, in the same way that you can use the stalk of brocolli or asparagus, can you use the stalk for anything?
And if so does anybody have any recipes
So, in the same way that you can use the stalk of brocolli or asparagus, can you use the stalk for anything?
And if so does anybody have any recipes
