Personally I love peppered steak (rib-eye preferable), char-grilled, but rare... Steak cut chips, peas and grilled tomatoes ... *drools*

Discuss...

Very very very rare.

Medium rare char-grilled Ribeye with Bearnaise sauce and thin cut chips. Absolute heaven!

Fillet, medium rare, no sauces, plenty of chips to dip in the blood God I'm hungry right now!

well done ... i hate the taste of blood!

Fillet - well done!

The best steak I've ever had was in Spain where the chef (who hated cooking well done steaks!!) said the only way to maintain he flavour was to slice the fillet before cooking and cook each slice... It was amazing!!!

Last steak I had was medium rare {mix up in the kitchen and I was starved!!} and that was surprisingly yummy.. Although I'm still a well done girl at heart

Oh dear God!

Can't stand boot-leather steak. Tasteless and dry... Bleurgh!

Medium-rare but certainly the rare side of medium-rare certainly not the other way round.

Rib Eye medium, served with stir fried vegetables and my dads blue cheese sauce. Oh yes

Well done, not burnt.

Medium rare for me...

medium well-done so there's no red but it's not cremated

So rare that a good vet could resucitate it.

Medium rare leaning towards rare.

It's got to be rib eye.......fillet is a con people!

Rare...medium rare at most.

wipe its arse, cut off the hooves and stick it on the table is best

Or blue if you prefer

Juicy rump,medium rare, seared in pan then finished in oven, tomato & mushroom, hollandaise or bearnaise, plenty of chips, mmmmmmm.

ribeye or thick sirloin done medium on a really hot cast-iron skillet

I like rib-eye and until recently always ate it well-done and complained that I didn't really like steak My husband pointed out that it's no wonder as well-done takes all the taste out of it and has gradually got me eating it more and more rare. The last one he did was still bloody in the middle and tasted absolutely gorgeous - served with roasted veg and mushrooms cooked with stilton.

Rare as hell. People who have Well Done steaks should be ashamed of themselves.

Medium Sirloin

*clap* *cheer* Bravo & Amen to that!

Im afraid to say thats me. I have steak well done, i dont like it rare. And i love it with onions and chips, so long as its well, well, well done.

Rib eye, medium rare, either with thick crispy chips, salad, coleslaw and onion rings, or with a stilton sauce with roasted vegetables. mmm

Same here.