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How do you like your steak?


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Old 07-01-2008, 14:25
plymouthbloke1974
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Personally I love peppered steak (rib-eye preferable), char-grilled, but rare... Steak cut chips, peas and grilled tomatoes ... *drools*

Discuss...
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Old 07-01-2008, 14:30
orangebird
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Very very very rare.
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Old 07-01-2008, 14:49
indianwells
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Medium rare char-grilled Ribeye with Bearnaise sauce and thin cut chips. Absolute heaven!
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Old 07-01-2008, 14:54
Shizuku
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Fillet, medium rare, no sauces, plenty of chips to dip in the blood God I'm hungry right now!
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Old 07-01-2008, 14:54
kit123
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well done ... i hate the taste of blood!
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Old 07-01-2008, 15:04
RAINBOWGIRL22
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Fillet - well done!

The best steak I've ever had was in Spain where the chef (who hated cooking well done steaks!!) said the only way to maintain he flavour was to slice the fillet before cooking and cook each slice... It was amazing!!!

Last steak I had was medium rare {mix up in the kitchen and I was starved!!} and that was surprisingly yummy.. Although I'm still a well done girl at heart
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Old 07-01-2008, 15:08
plymouthbloke1974
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Originally Posted by kit123
well done ... i hate the taste of blood!
Oh dear God!

Can't stand boot-leather steak. Tasteless and dry... Bleurgh!
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Old 07-01-2008, 15:10
Caxton
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Medium-rare but certainly the rare side of medium-rare certainly not the other way round.
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Old 07-01-2008, 15:10
bigc127
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Rib Eye medium, served with stir fried vegetables and my dads blue cheese sauce. Oh yes
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Old 07-01-2008, 15:39
newkid30
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Well done, not burnt.
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Old 07-01-2008, 16:06
Midiboy
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Medium rare for me...
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Old 07-01-2008, 16:48
Kevin1960
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medium well-done so there's no red but it's not cremated
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Old 07-01-2008, 17:21
Carnivegan
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So rare that a good vet could resucitate it.
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Old 07-01-2008, 17:23
cosham
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Medium rare leaning towards rare.
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Old 07-01-2008, 17:30
weateallthepies
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It's got to be rib eye.......fillet is a con people!

Rare...medium rare at most.
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Old 07-01-2008, 17:31
Justabloke
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wipe its arse, cut off the hooves and stick it on the table is best

Or blue if you prefer
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Old 07-01-2008, 17:33
MaxBeta
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Juicy rump,medium rare, seared in pan then finished in oven, tomato & mushroom, hollandaise or bearnaise, plenty of chips, mmmmmmm.
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Old 07-01-2008, 17:40
Sad_BB_Addict
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ribeye or thick sirloin done medium on a really hot cast-iron skillet
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Old 07-01-2008, 17:46
Collette
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I like rib-eye and until recently always ate it well-done and complained that I didn't really like steak My husband pointed out that it's no wonder as well-done takes all the taste out of it and has gradually got me eating it more and more rare. The last one he did was still bloody in the middle and tasted absolutely gorgeous - served with roasted veg and mushrooms cooked with stilton.
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Old 07-01-2008, 17:48
TommyGavin76
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Rare as hell. People who have Well Done steaks should be ashamed of themselves.
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Old 07-01-2008, 17:59
ScottishWoody
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Medium Sirloin
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Old 07-01-2008, 18:02
orangebird
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Rare as hell. People who have Well Done steaks should be ashamed of themselves.
*clap* *cheer* Bravo & Amen to that!
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Old 07-01-2008, 18:04
Stephanie2007
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Rare as hell. People who have Well Done steaks should be ashamed of themselves.
Im afraid to say thats me. I have steak well done, i dont like it rare. And i love it with onions and chips, so long as its well, well, well done.
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Old 07-01-2008, 18:08
Asphodel
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Rib eye, medium rare, either with thick crispy chips, salad, coleslaw and onion rings, or with a stilton sauce with roasted vegetables. mmm
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Old 07-01-2008, 18:12
TheFirstCut
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Medium-rare but certainly the rare side of medium-rare certainly not the other way round.
Same here.
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