• TV
  • MOVIES
  • MUSIC
  • SHOWBIZ
  • SOAPS
  • GAMING
  • TECH
  • FORUMS
  • Follow
    • Follow
    • facebook
    • twitter
    • google+
    • instagram
    • youtube
Hearst Corporation
  • TV
  • MOVIES
  • MUSIC
  • SHOWBIZ
  • SOAPS
  • GAMING
  • TECH
  • FORUMS
Forums
  • Register
  • Login
  • Forums
  • General Discussion Forums
  • Food and Drink
What's the best brand of oven chips?
<<
<
2 of 2
>>
>
MrDaBoss7
01-03-2013
Originally Posted by PDJames:
“I normally buy McCain's Home Fries but I often find them very dry and cardboard-y. What's the best brand of chip which tastes more like a fried chip?”

My favorite oven chips are McCain's Home Fries, and I don't find them at all "very dry and cardboardy" tasting, especially if I have lots of salt and vinegar on them!
Aly1
01-03-2013
Are you bumping a 5 year old thread in the hope somebody has invented better tasting oven chips?
amyawake
02-03-2013
Do you know how EASY oven chips are to make from scratch (and quick) AND more tasty!?

I don't even peel the potato - just cut up into chip shapes and pour some oil onto a baking sheet. Roll the chips around on this (to coat). Season and bake in a hot oven - about Mk. 6 20-25 mins upper centre (depending on how crowded the baking sheet is with chips).

Incidentally - Marks & Spencers have the best, tastiest loose baking potatoes (Maris Piper). You'll never buy an oven chip again!
Frunchy2904
02-03-2013
The best ever oven chips have got to be McCains Gorgeous chips, available from Sainsburys and Waitrose. They are simply devine, a little but more expensive and not as many chips as your standard bags but you are paying for the quality....must try them
Orangemaid
02-03-2013
The Mccains home fries..I love the crinkily ones, but the straight ones are just as nice
Jol44
02-03-2013
I've been surprised at the Asda oven french fries, they actually nearly taste like fast food french fries.
swingaleg
02-03-2013
I very rarely eat chips for health reasons but i treated myself at Christmas to a bag of Sainsbury own brand french fries style oven chips ..............only a pound for quite a big bag

They were terrific.............but i did cook them in oil in a pan rather than in the oven
fizzle90
02-03-2013
Why are new members suddenly bumping threads that are 5 or 6 years old?!

Stop! Just stop.
littlefriend
02-03-2016
I agree..Bumping old threads is criminal!
Isambard Brunel
02-03-2016
Aldi "Specially Selected" chunky chips.
speedy_gonzales
02-03-2016
aviko oven chips,a quid from heron foods.
Michael09
03-03-2016
For me its either McCain Home Chips or Aunt Bessies, but mostly buy the McCain ones.
DiamondDoll
03-03-2016
Marks & Sparks crinkle cut for me.
sixtynine
03-03-2016
M&S Triple-cooked chips for me
WombatDeath
03-03-2016
M&S frites are clearly the outright winner of the M&S oven chip war, and anyone suggesting otherwise will be first against the wall come the revolution.
andersonsonson
03-03-2016
Tesco finest for me
evil c
04-03-2016
Aunt Bessie's Crispy Homestyle Chips 900g £1.50 Heron Foods. I love 'em! AB Crispy Homestyle Roasties too are delicious. Compared to other brands the texture is excellent and never any green roasties or substandard chips. I bought a bag of McCain Roasts only a couple of weeks ago and had to throw away 5 green ones...never again!
annette kurten
04-03-2016
real potatoes cut into chips, seasoned, lightly oiled and ovened, 240 ish, about 30 minutes.
Jambo_c
04-03-2016
Originally Posted by annette kurten:
“real potatoes cut into chips, seasoned, lightly oiled and ovened, 240 ish, about 30 minutes.”

I really dislike oven chips so I agree. Usually find they need a quick boil first though to help them on their way.

Although I prefer to do chips in my fryer, boil them first, quickly chill in the freezer, then fry at 130, chill again and then fry at 180.

If I'm just wanting something dead quick I do wedges or sweet potato fries in the oven. The sweet potatoes don't need boiling beforehand but most regular spuds do.
Vast_Girth
04-03-2016
Originally Posted by Jambo_c:
“Although I prefer to do chips in my fryer, boil them first, quickly chill in the freezer, then fry at 130, chill again and then fry at 180.
.”

The triple cook method here really is the best. Much nicer than any oven chip and a lot cheaper too.

Unfortunately it takes at least 45mins to make them and you don't always have that much time.

I like mcain's southern fries if i am using oven chips.
<<
<
2 of 2
>>
>
VIEW DESKTOP SITE TOP

JOIN US HERE

  • Facebook
  • Twitter

Hearst Corporation

Hearst Corporation

DIGITAL SPY, PART OF THE HEARST UK ENTERTAINMENT NETWORK

© 2015 Hearst Magazines UK is the trading name of the National Magazine Company Ltd, 72 Broadwick Street, London, W1F 9EP. Registered in England 112955. All rights reserved.

  • Terms & Conditions
  • Privacy Policy
  • Cookie Policy
  • Complaints
  • Site Map