Hi All .

So - I have a bottle of golden syrup leftover from Shrove Tuesday and some children to bake with tomorrow.

Thought I could use up the syrup to let them make flapjacks, any recommended recipes? The simpler the better, and any recipes using cup measures rather than lbs/ozs? .

Try this

http://www.greenchronicle.com/recipes/flapjacks.htm

Ooo - great - thanks dolly - that's exactly what I was looking for .

I always find the term "flapjack" sounds a bit oo-er rude!