Don't know what to have tonight so I wondered what everyone was having ?

May get some inspiration

After seeing that burger, i might make my family one of my Famous artery burgers.

Ingredients:-

1 1/2 burger
A lot of fried onions
2 potatoes waffles
4 bacon slices
Cheese
A Big bun

Method (simple)

Fry Everything
Cut bun in half and make 2 cheese on toast
Assemble into a burger
Leave out salad (its just pointless)
Add sauce
Eat
Now swear you will never make it again, till the next time

I call it the artery burger, as you can feel your arteries hardening while looking at it

I wont be cooking anything fancy tonight. I wont be eating until about 8:30pm, so it will be something with oven chips. I have some chicken in a lemon and pepper coating in the freezer .... so probably that.

I'm having calf liver and cabbage cooked in stock, butter with onions and bacon laced through it. May have some mashed swede if I can be bothered.

Delish ..... i love liver and bacon. Not sure about calf liver though !!! I use just normal pig liver.

Pig and lamb are good. Chicken livers are great on toast with an onion marmalade, but calf is divine. (But pricy)

If you soak your lamb or pig livers for half an hour in milk, it gives them a smoother flavour. I always have them still quite bloody too.

I'm having a half duck, my mom's cooking it for when I get in from work!

Yummy!!

Lamb chops, roast spuds, yorkshire pud, havent decided on the veg yet but will include sprouts as they are my favourite.

Just homemade cauliflower cheese with some purple sprounting brocolli and a couple of rashers of streaky bacon.

lasagne & garlic bread

Im making my home made curry tonight, just deciding wether to have a madras or vindaloo

I'm cooking Jambalaya with chorizo and prawns

I saw someone on telly last night eating a gammon steak with a pineapple ring on the top, realised I've not had that for years, so bought some on the way home. I'll probably rub a little honey & mustard over the gammon and bake it.

Chargrilled chicken with vegs and onion salad crispies yum! The chicken is cooking in the oven at the moment mmm looking forward to it!

Chicken Fajitas with Pico de Gallo and quacamole.

I adore a good gammon steak. I dont have them often (they are quite pricey), but about once every couple of months. I like mine with a fried egg on top

I fancy an omelette with crinkle-cut chips

We had that with salad and jacket potato one night last week.
Tonight in the end I decided on Toad in the hole with new tatties, carrots, cabbage and gravy with mint sause in it

Liver and onions with mushrooms and mashed potatoes and gravy.

Spicy veg stew and dumplings, really delish