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Deep-fried Pizza? |
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#1 |
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Inactive Member
Join Date: Aug 2004
Location: Not far from the E.K.
Posts: 2,069
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Deep-fried Pizza?
Who the hell created that?
When did you first hear of such a thing? |
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#2 |
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Posts: n/a
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Might be a Scotland thing they have loads of thing deep fried. Maybe not as much now.
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#3 |
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Inactive Member
Join Date: Jul 2005
Location: The 3rd rock from the Sun
Posts: 627
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"Victors Takeaway" in the late 70's was the first time I tried deep fried pizza. Have missed it ever since I move down south..
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#4 |
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Forum Member
Join Date: Nov 2006
Location: Beyond the reef
Posts: 12,905
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#5 |
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Inactive Member
Join Date: Jul 2005
Location: The 3rd rock from the Sun
Posts: 627
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Hmm looks tasty to me Cosy
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#6 |
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Posts: n/a
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the forst time I heard about it was right now!!!...and the first time I will of tried it will be tomorrow
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#7 |
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Posts: n/a
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If you ate one of them a week you would go down like a shed in a gale
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#8 |
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Forum Member
Join Date: Nov 2006
Location: Beyond the reef
Posts: 12,905
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Quote:
Hmm looks tasty to me Cosy
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#9 |
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Posts: n/a
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Quote:
It made me hungry just looking at the photos
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#10 |
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Forum Member
Join Date: Nov 2002
Location: Scotland
Posts: 19,974
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They are a regular staple in chip shops in Scotland. There is a strong Italian influence there so maybe that is why the Neapolitan way of cooking them transferred - presumably in the 1940s/50s
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#11 |
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Forum Member
Join Date: Nov 2006
Location: Beyond the reef
Posts: 12,905
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Quote:
It will go straight on to your hips
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#12 |
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Posts: n/a
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Quote:
Yebbut... OMG don't let me be tempted
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#13 |
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Forum Member
Join Date: Nov 2006
Location: Beyond the reef
Posts: 12,905
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Quote:
You may think you will get away with it but you will be sorry in later years, When your tucking your arse in to your wellies
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#14 |
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Inactive Member
Join Date: Aug 2004
Location: Not far from the E.K.
Posts: 2,069
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I tried one in a "Chippie" in Glasgow, but it wasn't in batter...
Often wondered how they managed to keep the toppings on the damn thing - they cooked it there in front of me, just dropped it straight into the fryer... and viola a batter less deep fried Pizza... and so damn moreish I tried deep frying some slices of a shop bought one and all the toppings just floated off, so all I was left with was the base and a side-plateful of greasy ham and pineapple.. and some very burnt cheese.. The base tasted lovely though...
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#15 |
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Forum Member
Join Date: Jan 2006
Location: Lancs
Posts: 14,456
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have a look at the deep fried mars bar.
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#16 |
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Forum Member
Join Date: Oct 2005
Location: Alba
Posts: 10,181
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Heart attack on a plate/in a bag
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#17 |
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Forum Member
Join Date: Jul 2005
Location: London
Posts: 7,759
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I haven't had one of those since 1989...God they were good! Fatal but good
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#18 |
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Forum Member
Join Date: Oct 2003
Location: × Scotland ♂
Posts: 5,978
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Very nice they are, along with a lot of deep fried things!
![]() Had one for the first time in years last week and it was worth the wait! |
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#19 |
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Banned User
Join Date: Jan 2007
Posts: 1,247
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Has anyone here had batter chips? They are amazing.
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#20 |
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Forum Member
Join Date: Oct 2003
Location: × Scotland ♂
Posts: 5,978
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Quote:
Has anyone here had batter chips? They are amazing.
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#21 |
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Forum Member
Join Date: Sep 2005
Posts: 2,738
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Quote:
Has anyone here had batter chips? They are amazing.
Ooooh yes. Battered chips with cheese are even better. |
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#22 |
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Forum Member
Join Date: Feb 2008
Posts: 147
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eurrgh, I don't like fried food but I guess it must appeal to some. Pizza though, that just doesn't seem right.
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#23 |
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Forum Member
Join Date: Dec 2006
Location: Ireland
Posts: 132
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I Heard On The Local Radio Station One Morning That Over In Scotland They Wrap A Pizza Round A Kebab And Batter And Fry It.. Yuck.......:d:d
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#24 |
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Forum Member
Join Date: Oct 2003
Location: × Scotland ♂
Posts: 5,978
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Quote:
I Heard On The Local Radio Station One Morning That Over In Scotland They Wrap A Pizza Round A Kebab And Batter And Fry It.. Yuck.......:d:d
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#25 |
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Forum Member
Join Date: Dec 2006
Location: Ireland
Posts: 132
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Quote:
That's just one Indian that does that, not "they" in general.
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