I think you could make one... but then I wouldn't call it a pizza anymore 
Pizzas without cheese?
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Originally Posted by cobaltmale:
“I don't want to sound ungrateful here, but the general gist of the replies has been - 'try this cheese - it's not very cheesey' or 'try this, there's not much cheese in it'.
I'm after some actual ways to do pizza completely without. Mascarpone and creme fraiche count as cheese to me BTW.
The mention of a potato replacement is along the lines I was looking for.
I've even done a bit of rummaging and found that they do cheese free pizzas in Philadephia (slightly ironic) but alas, no recipes.
Thanks anyways,
G”
“I don't want to sound ungrateful here, but the general gist of the replies has been - 'try this cheese - it's not very cheesey' or 'try this, there's not much cheese in it'.
I'm after some actual ways to do pizza completely without. Mascarpone and creme fraiche count as cheese to me BTW.
The mention of a potato replacement is along the lines I was looking for.
I've even done a bit of rummaging and found that they do cheese free pizzas in Philadephia (slightly ironic) but alas, no recipes.
Thanks anyways,
G”
Creme Fraiche is cheese? You learn something new every day.
Originally Posted by nvrgotfrasier:
“A pizza without cheese? Mental.”
“A pizza without cheese? Mental.”
Not really. I can't eat cheese due to migraines so what I should never eat pizza again
i can't eat cheese either and i've never stopped eating cheeseless pizzas 
most pizza places that make 'fresh' pizzas will make them without cheese - pizza hut and pizza express pizzas are to die for!
when i make them at home i just make them like normal pizzas but i just dont add the cheese! a little extra tomato sauce/puree makes sure it doesnt get too dry
most pizza places that make 'fresh' pizzas will make them without cheese - pizza hut and pizza express pizzas are to die for!
when i make them at home i just make them like normal pizzas but i just dont add the cheese! a little extra tomato sauce/puree makes sure it doesnt get too dry
Originally Posted by random66:
“i can't eat cheese either and i've never stopped eating cheeseless pizzas
most pizza places that make 'fresh' pizzas will make them without cheese - pizza hut and pizza express pizzas are to die for!
when i make them at home i just make them like normal pizzas but i just dont add the cheese! a little extra tomato sauce/puree makes sure it doesnt get too dry”
“i can't eat cheese either and i've never stopped eating cheeseless pizzas
most pizza places that make 'fresh' pizzas will make them without cheese - pizza hut and pizza express pizzas are to die for!
when i make them at home i just make them like normal pizzas but i just dont add the cheese! a little extra tomato sauce/puree makes sure it doesnt get too dry”
Pizza Hut pizza's are 'to die for'?
Hmmm.
There are always seafood pizzas, which are I find tastier without cheese.
Tuna, onions, tomatoes, capers, crabmeat, anchovies, shellfish, parsley, chilli flakes, garlic, lemon zest, black olives and of course olive oil - any variety of the above is gorgeous.
On a rich tomatoey sauce base of course.
Tuna, onions, tomatoes, capers, crabmeat, anchovies, shellfish, parsley, chilli flakes, garlic, lemon zest, black olives and of course olive oil - any variety of the above is gorgeous.
On a rich tomatoey sauce base of course.
Originally Posted by serendipitea:
“There are always seafood pizzas, which are I find tastier without cheese.
Tuna, onions, tomatoes, capers, crabmeat, anchovies, shellfish, parsley, chilli flakes, garlic, lemon zest, black olives and of course olive oil - any variety of the above is gorgeous.
On a rich tomatoey sauce base of course.
”
“There are always seafood pizzas, which are I find tastier without cheese.
Tuna, onions, tomatoes, capers, crabmeat, anchovies, shellfish, parsley, chilli flakes, garlic, lemon zest, black olives and of course olive oil - any variety of the above is gorgeous.
On a rich tomatoey sauce base of course.
”
v. true, cheese and fish don't really go, unless it's a fish pie. I could be wrong, but I heard that a proper trad Italian pizza is just tomato sauce, probably depends on the region of Italy.
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